Shortbarrel Bourbon Double Oak Bourbon

• The Sourcing & Blend: Shortbarrel operates as a non-distiller producer (NDP), expertly sourcing and blending straight bourbons from Indiana and Kentucky. The typical mash bills blended together include a 70/21/9 and a 75/21/4 (Corn/Rye/Malted Barley). 
• The Aging: The initial barrels are aged traditionally between 5 to 13 years. 
• The "Double Oak" Finish: The blended whiskey is transferred into freshly toasted, secondary casks from Kelvin Cooperage (medium-to-heavy toasted, #5 char barrels) for an additional 7 months. 
• Proof & Batches: It is generally released non-chill filtered in small, limited 8-barrel batches. Depending on the specific batch or release, the proof typically sits between 105 to 117.6 proof. 
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• Nose: Highly aromatic with dominant notes of toasted marshmallow, dark caramel, vanilla cream, and baking spices.
• Palate: Full-bodied and complex. Front-forward sweetness of butterscotch, charred sugar, cocoa, and dark fruits (like dried figs or plums), transitioning into a warm rye spice in the mid-palate.
• Finish: Long, silky, and oak-driven without being overly bitter. A distinct lingering sweetness and a hint of char. 

Ships from Texas. Limited combined shipping.